This elegant wooden fork was carved out from a seasoned piece of sour cherry . The wood is dry and very sturdy and less prone to crack from moisture.
It doesn't matter if you are using it at home or while camping it will always be ready for use and it will never let you down! 🙂
Now it's up to you to decide how to use it, and to give it a new purpose to serve you for the years to come. 🙂
The fork was finished with one coat of olive oil.
The lenght of the fork is 160mm.
Rub your fork with olive oil, peanut or sunflower oil once a month. Dip a paper towel into the oil and gently rub, using a circular motion over the surface of the wood.
Work the oil into the sides, top and bottom. When washing the fork use water and a little bit of soap ( dont use the dishwasher ) and after the washing is done rub the fork with a dry towel to avoid moisture entering the wood and avoid cracking.